Sanitation Requirements for Dairy Farms | Midpage

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New York Codes, Rules and Regulations

Subchapter A Dairy Products (Article 4, Agriculture and Markets Law)

Sanitation Requirements for Dairy Farms

Sanitation Requirements for Dairy Farms

Department of Agriculture and Markets

2.9Milking barn, stable or parlor—construction and maintenance—Item 2r.2.10Milking barn, stable or parlor — cleanliness — Item 3r.2.11Cowyard—Item 4r.2.12Milkhouse or room—construction and facilities—Item 5r.2.13Milkhouse or room—cleanliness—Item 6r.2.14Toilet—Item 7r.2.15Water supply—Item 8r.2.16Utensils and equipment—construction—Item 9r.2.17Utensils and equipment—cleaning (Item 10r).2.18Utensils and equipment—sanitization—Item 11r.2.19Utensils and equipment—storage—Item 12r.2.20Utensils and equipment—handling—Item 13r.2.21Milking—flanks, udders and teats—Item 14r.2.22Milking—surcingles, milk stools and antikickers—Item 15r.2.23Protection from contamination—Item 16r.2.24Personnel—hand-washing facilities—Item 17r.2.25Personnel—cleanliness—Item 18r.2.26Cooling—Item 19r.2.27Vehicles—Item 20r.2.28Insect and rodent control—Item 21r.