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South Carolina Code of Laws
Title 39
Chapter 39
Article 3
Provisions for the Labeling and Marketing of Eggs
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39-39-110
Definitions
39-39-120
Egg seller licenses; information to be included on application
39-39-121
Wholesaler and distributor licenses; grounds for suspension or revocation; transfer; exception
39-39-122
Maintenance of records and invoices; egg purchases and sales; facility inspections
39-39-130
Shell egg standards, grades, and weight classes
39-39-135
Refrigeration
39-39-140
Labeling requirements; conformity to U.S. Department of Agriculture standards; advertising
39-39-141
Bulk retail sales; display of placards and information; exceptions
39-39-150
Unlawful acts
39-39-160
Enforcement; promulgation of rules and regulations
39-39-170
Exemptions
39-39-180
Penalties