The Mandatory Meat Inspection Regulations found in Title 9 of the Code of Federal Regulations (CFR), Parts 301 to 391; 416; 417; 418; 424; 430; 441; 442 and 500 for the United States Department of Agriculture (USDA) as promulgated and amended in the Federal Register, are hereby adopted in their entirety with the exception of the deleted regulations specified in 35:37-3-3. Whenever an official mark, form, certificate or seal is designated by federal regulations, the appropriate Oklahoma Department of Agriculture, Food, and Forestry form, certificate or seal shall be substituted.

Added at 21 Ok Reg 1181, eff 5-27-04

Amended at 22 Ok Reg 2310, eff 7-11-05

Amended at 23 Ok Reg 2172, eff 6-25-06

Amended at 24 Ok Reg 1778, eff 6-25-07

Amended at 25 Ok Reg 1052, eff 7-1-08

Amended at 26 Ok Reg 1386, eff 7-1-09

Amended at 27 Ok Reg 910, eff 7-1-10

Amended at 28 Ok Reg 2197, eff 7-25-11

Amended at 29 Ok Reg 585, eff 7-1-12

Amended at 30 Ok Reg 826, eff 7-1-13

Amended at 31 Ok Reg 735, eff 9-12-14

Amended at 32 Ok Reg 1528, eff 9-11-15

Amended at 33 Ok Reg 1176, eff 9-11-16

Amended at 34 Ok Reg 817, eff 9-11-17

Amended at 35 Ok Reg 776, eff 9-14-18

Amended at 36 Ok Reg 1375, eff 9-14-19

Amended at 37 Ok Reg 978, eff 9-14-20

Amended at 38 Ok Reg 1675, eff 9-11-21

Amended at 39 Ok Reg 801, eff 9-12-22

Amended at 40 Ok Reg 1524, eff 9-11-23