1. (a) from a packing plant which does not have proper or adequate facilities for processing, grading, packing, or reconditioning to another packing plant within the state which has such facilities;
2. (b) to a by-product plant within the state for commercial processing, preserving, or manufacturing of by-products for resale;
3. (c) to a feedyard within the state for livestock feeding purposes;
4. (d) to a dumping ground or waste disposal plant within the state for disposal;
5. (e) from the orchard or field where they were produced to a packing plant within the state for first processing, grading, or packing; or
6. (f) to a charitable organization within the state to be used for charitable purposes.

Except as otherwise provided in Sections 1400.12, 1430.1, 1434, 1434.2 and 1466.7, fruits, nuts, and vegetables which are specified in this group, if they are not wrapped or packed, are exempt from the standards which are established in this group when being transported or delivered to the destinations and for the purposes herein set forth, or when prepared, loaded, shipped, or sold under any of the following conditions:

Note: Authority cited: Sections 407, 42682 and 42684, Food and Agricultural Code. Reference: Section 42941, Food and Agricultural Code.

History

1. New Article 6 (Sections 1390-1390.13) filed 1-21-75; effective thirtieth day thereafter (Register 75, No. 4).

2. Amendment filed 10-8-76; effective thirtieth day thereafter (Register 76, No. 41).

3. Amendment filed 8-23-83; effective thirtieth day thereafter (Register 83, No. 35).