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Food and Aquatic Farm Products | Midpage
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Alaska Statutes
Title 17
17.20
Article 2
Food and Aquatic Farm Products
17.20.010
Definitions and standards for food
17.20.013
Hormone labeling for milk products
17.20.015
Shared ownership of milk-producing animals; raw milk
17.20.017
Inspection of processed meat products
17.20.020
Adulterated food
17.20.030
Tolerances for added poisonous ingredients
17.20.040
Misbranded foods
17.20.044
Sale and labeling of frozen meat, fish, and poultry
17.20.045
Misbranding halibut
17.20.048
Labeling and advertisement of halibut, salmon, and sablefish products
17.20.049
Required identification of fish by retail food establishment
17.20.050
Emergency permit control
17.20.060
Suspension and reinstatement of emergency permit
17.20.065
Seafood processing permits and plans of operation
17.20.066
Seafood product quality standards and seals
17.20.067
Seafood processing research
17.20.070
Inspection by department
17.20.072
Enforcement authority
17.20.075
Definitions