Alaska Admin. Code tit. 18, § 34.045
Hazard analysis critical control point (HACCP) Plan
Effective Aug 21, 2019Alaska Register 231(Eff. 12/18/97, Register 144; am 12/2/99, Register 152; am 8/21/2019, Register 231) | Authority: AS 17.20.005, AS 17.20.072, AS 44.46.020, AS 17.20.065, AS 17.20.180
- (a) A processor subject to this chapter shall conduct a hazard analysis as required by 21 C.F.R. 123.6, adopted by reference in 18 AAC 34.010. The hazard analysis must be in writing.
- (b) Except as described in (c) of this section, a processor subject to this chapter shall have and comply with a hazard analysis critical control point (HACCP) plan and otherwise meet the requirements of 21 C.F.R. 123.3 - 21 C.F.R. 123.28, adopted by reference in 18 AAC 34.010.
- (c) If a processor does not have a HACCP plan because the processor determines that hazards are not reasonably likely to occur, the hazard analysis required by (a) of this section must be provided to the department for review upon request.
- (d) Repealed 8/21/2019.
(Eff. 12/18/97, Register 144; am 12/2/99, Register 152; am 8/21/2019, Register 231)
Authority: AS 17.20.005, AS 17.20.072, AS 44.46.020, AS 17.20.065, AS 17.20.180