(1) Except as provided in Subsection (4) and Section 32B-5-307, a person may not bring an alcoholic product for on-premise consumption onto the premises of:

1. (a) a retail licensee or person required to be licensed under this title as a retail licensee;
2. (b) an establishment that conducts a business similar to a retail licensee;
3. (c) an event where an alcoholic product is sold, offered for sale, or furnished under a single event permit or temporary beer event permit issued under this title;
4. (d) an establishment open to the general public; or
5. (e) the capitol hill complex.

(2) Except as provided in Subsection (4) and Section 32B-5-307, the following may not allow a person to bring onto its premises an alcoholic product for on-premise consumption or allow consumption of an alcoholic product brought onto its premises in violation of this section:

1. (a) a retail licensee or a person required to be licensed under this title as a retail licensee;
2. (b) an establishment that conducts a business similar to a retail licensee;
3. (c) a single event permittee or temporary beer event permittee;
4. (d) an establishment open to the general public;

5. (e) the State Capitol Preservation Board created in Section 63C-9-201; or

   1. (f) staff of a person listed in Subsections (2)(a) through (e).

(3) Except as provided in Subsection (4)(c)(i)(A), a person may not consume an alcoholic product in a limousine or chartered bus if the limousine or chartered bus drops off a passenger at:

1. (a) a location from which the passenger departs in a private vehicle; or
2. (b) the capitol hill complex.

(4)

1. (a) A person may bring bottled wine onto the premises of the following and consume the wine pursuant to Section 32B-5-307:

   1. (i) a full-service restaurant licensee;
   2. (ii) a limited restaurant licensee;
   3. (iii) a bar establishment licensee; or
   4. (iv) a person operating under a resort spa sublicense.

2. (b) A passenger of a limousine may bring onto, possess, and consume an alcoholic product in the limousine if:

   1. (i) the travel of the limousine begins and ends at:

      1. (A) the residence of the passenger;
      2. (B) the hotel of the passenger, if the passenger is a registered guest of the hotel; or
      3. (C) the temporary domicile of the passenger;
   2. (ii) the driver of the limousine is separated from the passengers by partition or other means approved by the department; and
   3. (iii) the limousine is not located on the capitol hill complex.

3. (c) A passenger of a chartered bus may bring onto, possess, and consume an alcoholic product on the chartered bus:

   1. (i)

      1. (A) but may consume only during travel to a specified destination of the chartered bus and not during travel back to the place where the travel begins; or

      2. (B) if the travel of the chartered bus begins and ends at:

         1. (I) the residence of the passenger;
         2. (II) the hotel of the passenger, if the passenger is a registered guest of the hotel; or
         3. (III) the temporary domicile of the passenger;
   2. (ii) if the chartered bus has a nondrinking designee other than the driver traveling on the chartered bus to monitor consumption; and
   3. (iii) if the chartered bus is not located on the capitol hill complex.

(7) The restrictions of Subsections (2) and (3) apply to a resort licensee or hotel licensee or person operating under a sublicense in relationship to:

1. (a) the boundary of a resort building, as defined in Section 32B-8-102, or the boundary of a hotel, as defined in Section 32B-8b-102, in an area that is open to the public; or
2. (b) except as provided in Subsection (4), sublicensed premises.