- (a) Basis. The department may, after providing an opportunity for a hearing, refuse an application for a license from a food manufacturer or food wholesaler, or may revoke or suspend a license for violations of the requirements in §229.182 of this title (relating to Licensing Fee and Procedures) and §229.183 of this title (relating to Minimum Standards for Licensure) or for interference with the department in the performance of its duty under these rules.
- (b) Hearings. Any hearings for the refusal, revocation, or suspension of a license are governed by §§1.21-1.34 of this title (relating to Formal Hearing Procedures).
Source Note:The provisions of this §229.184 adopted to be effective February 6, 1984, 8 TexReg 4753; amended to be effective November 22, 1993, 18 TexReg 8214.