Carcasses of young calves, pigs, kids and lambs are unwholesome and shall be condemned if:

1. (1) the meat has the appearance of being watersoaked, is loose, flabby, tears easily, and can be perforated with the fingers;
2. (2) its color is grayish-red;
3. (3) good muscular development as a whole is lacking, especially noticeable on the upper shank of the leg where small amounts of serous infiltrates or small edematous patches are sometimes present between the muscles; or
4. (4) the tissue which later develops as the fat capsule of the kidneys is edematous, dirty yellow, or grayish-red, tough and intermixed with islands of fat.