The United States Standards for Grades of Olive Oil and Olive Pomace-Oil adopted by the Agricultural Marketing Service, United States Department of Agriculture effective October 25, 2010 are hereby adopted as the standards for the State of Oregon for olive oil and olive pomace-oil grades. A copy of such federal standards is filed herewith and by this reference made a part hereof.

Statutory/Other Authority

ORS 561.190, 616.230 & 616.761

Statutes/Other Implemented

ORS 616.761

History

DOA 3-2012, f. & cert. ef. 2-1-12