- (1) Annual inspections will be requested of the Oregon Health Division, State Fire Marshal or Occupational Safety and Health Administration. These will be coordinated with the safety and sanitation officer.
- (2) Weekly inspections shall be made of all food services areas and equipment.
Statutory/Other Authority
ORS 179.040, 421.614, 423.020, 423.030 & 423.075
Statutes/Other Implemented
ORS 179.040, 421.614, 423.020, 423.030 & 423.075
History
CD 18-1996, f. 11-20-96, cert. ef. 12-1-96
CD 2-1993, f. 1-25-93, cert. ef. 2-1-93