Okla. Stat. tit. 2, § 5-4.3
Exemption from Licensing Requirements - Conditions - Label, Placard, Webpage
Effective Nov 1, 2017Laws 2013, HB 1094, c. 40, § 3, eff. November 1, 2013; Amended by Laws 2017, SB 508, c. 85, § 5, eff. November 1, 2017 (superseded document available); Renumber from 63 O.S. 1-1440.2 by Laws 2017, SB 508, c. 85, § 5, eff. November 1, 2017.
- A. A home food establishment may sell prepared food on site, by delivery, at a farmers market, through a cooperative, or through a membership-based buying club. The Oklahoma Department of Agriculture, Food, and Forestry may promulgate rules to allow sales at other locations or by other means.
- B. A home food establishment shall be exempt from the licensing and other requirements of the State Department of Health.
- C. The Oklahoma Department of Agriculture, Food, and Forestry may, upon a consumer complaint, request written documentation to verify the gross annual sales of a home food establishment.
Laws 2013, HB 1094, c. 40, § 3, eff. November 1, 2013; Amended by Laws 2017, SB 508, c. 85, § 5, eff. November 1, 2017 (superseded document available); Renumber from 63 O.S. 1-1440.2 by Laws 2017, SB 508, c. 85, § 5, eff. November 1, 2017.