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Oklahoma Administrative Code
Title 310
Chapter 255
Okla. Admin. Code tit. 310, ch. 255
Food Service Establishment Regulations
Oklahoma State Department of Health
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1
General Provisions
3
Seasonal Food Service
5
Food Supplies
7
Food Protection
9
Food Storage
11
Food Preparation
13
Food Display, Service, and Transportation
15
Personnel
17
Equipment and Utensils
19
Cleaning, Sanitization and Storage of Equipment and Utensils
21
Sanitary Facilities and Controls
23
Construction and Maintenance of Physical Facilities
25
Mobile Food Units, Pushcarts, Hawkers, and Cookers
27
Temporary Food Establishments
29
Compliance Procedures