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New York Codes, Rules and Regulations
Title 10
Chapter I
Part 14
Subpart 14-5 Vending of Food and Beverages
Food Supplies
Food Supplies
Department of Health
14-5.30
Definitions of foods; contamination; potentially hazardous food; hermetically sealed container.
14-5.31
Food; food sources; hermetically sealed foods.
14-5.32
Milk and milk products and substitutions; pasteurization.