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New York Codes, Rules and Regulations
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Subchapter H. Inspection of Meat, Meat Products and Poultry (Article 5-B Agriculture and Markets Law)
Article 1
Part 319
Cooked, Smoked Sausage
Cooked, Smoked Sausage
Department of Agriculture and Markets
319.180
Frankfurter, frank, furter, hotdog, wiener, vienna, bologna, garlic bologna, knockwurst, and similar products.
319.181
Cheesefurters and similar products.