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Food Products Containing Nitrous Oxide | Midpage
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New York Codes, Rules and Regulations
Title 1
Chapter VI
Subchapter D. Standards of Identity for Cereal Flours and Related Products, Milled Rice, Macaroni and Noodle Products, Bakery Products and Olive Oil (Article 17-A Agriculture and Markets Law)
Part 268
Food Products Containing Nitrous Oxide
Department of Agriculture and Markets
268.1
Purpose.
268.2
Definition.
268.3
Prohibition.
268.4
Required features of tamper-evident packaging.