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Section .0400 – Sanitation of Shellfish - General Operation Standards | Midpage
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North Carolina Administrative Code
Title 15A
Chapter 18
Subchapter A
§ 0400
Section .0400 – Sanitation of Shellfish - General Operation Standards
.0401
Applicability of Rules
.0402
General Requirements for Operation
.0403
Supervision and Training
.0404
Construction
.0405
Facility Flooding
.0406
Floors
.0407
Walls and Ceilings
.0408
Lighting
.0409
Ventilation
.0410
Pest Control
.0411
Rodent and Animal Control
.0412
PLUMBING AND HAND Washing Facilities
.0413
Water Supply
.0414
Toilet Facilities
.0415
Premises
.0416
Personal Hygiene
.0417
Employees' Personal Articles
.0418
Supply Storage
.0419
Harvest Vessels and Vehicles
.0420
TRANSPORTING Shellfish
.0421
Records
.0422
Shellstock Cleaning
.0423
Sale of Live Shellstock
.0424
Shellfish Receiving
.0425
Dealer tags
.0426
Bulk Shipments Between Shellfish Dealers
.0427
Shellfish Storage
.0428
Sampling and Testing
.0429
embargo OR DISPOSAL OF SHELLFISH
.0430
BACTERIOLOGICAL and contamination STANDARDS
.0431
Standards for an Approved Shellfish Growing Area
.0432
Public Display of Consumer Advisory
.0433
Hazard Analysis
.0434
Haccp Plan
.0435
Sanitation Monitoring Requirements
.0436
Monitoring Records
.0437
In-shell product
.0438
INSPECTIONS AND compliance SCHEDULE
.0439
Recall Procedure