- (1) The laboratory will use what is known as the falling number method for measuring starch strength for wheat flour.
- (2) The procedure used, and which is hereby incorporated by reference, is that stated under the "U.S. Agricultural Marketing Act", program directive 918.38, adopted January 11, 1989. A copy of such directive may be viewed at the State Grain Laboratory, P.O. Box 1397, 821 17th Street North, Great Falls, MT 59403-1397.
Authorizing statute(s): 80-4-709, MCA
Implementing statute(s): 80-4-704, 80-4-709, 80-4-711, MCA
History: NEW, 1991 MAR p. 1549, Eff. 8/30/91; AMD, 1998 MAR p. 346, Eff. 1/30/98; AMD, 2024 MAR p. 128, Eff. 1/27/24.