PURPOSE: The Grade A Milk Ordinance with Administrative Procedures—1989 Recommendations of the United States Public Health Service/Food and Drug Administration is a recommended ordinance for adoption by state and local governments for the sanitary control of Grade A milk and milk products.

Editor's Note: The secretary of state has determined that the publication of this rule in its entirety would be unduly cumbersome or expensive. The entire text of the rule has been 2 CSR 80-3

filed with the secretary of state. The entire text of the rule may be found at the headquarters of the agency and is available to any interested person at a cost established by the state law.

The Grade A Pasteurized Milk Ordinance with Administrative Procedures—1989 Recommendations of the United States Public Health Service/Food and Drug Administration establishes minimum standards which must be complied with for satisfactorily producing Grade A retail raw milk. The document further contains administrative procedures which provide information as to satisfactory compliance with the required items of sanitation.

AUTHORITY: section 196.939, RSMo Supp. 1993.* Original rule filed June 20, 1973, effective June 30, 1973. *Original authority: 196.939, RSMo 1972.