01-001 C.M.R. ch. 355
A. Definition. A postharvest treatment shall include any addition of a pesticide to a food after harvest and before retail sale. Treatment with any substance which alone, in chemical combination, or in formation with one or more other substances, is a pesticide as defined by Title 7 MRSA §604, or Title 22 MRSA §1471C shall constitute postharvest treatment. Specifically included is the use of any sprout inhibitor.
B. Labeling of Produce without Post-Harvest Treatments. Any produce which is received that has specific information indicating it has not been treated with any post-harvest treatment shall be labeled by a contiguous sign. No produce without supporting information may be so labeled.
STATUTORY AUTHORITY 22 MRSA §2157. 14.
EFFECTIVE DATE:
March 25, 1990
EFFECTIVE DATE (ELECTRONIC CONVERSION):
May 4, 1996
CONVERTED TO MS WORD:
May 20, 2008
CORRECTIONS:
February, 2014 – agency names, formatting