The person-in-charge shall ensure that:

1. A. The information required on a container of bottled water is placed on a label attached to the container or marked directly on the container in a way that ensures the information is clear and available to the consumer for the entire shelf life of the bottled water;

2. B. The following information is placed on a container of bottled water:

   1. (1) The type of water as set forth in Health-General Article, §21-336(c), (f)(2), and (g), Annotated Code of Maryland, 21 CFR §165.110(a), and this chapter;
   2. (2) The name and address of the manufacturer or distributor;
   3. (3) The net fluid measure of the contents of the container in common and metric units; and
   4. (4) A production code as required in Health-General Article, §21-336(f)(1), Annotated Code of Maryland, and 21 CFR §129.80(e); and
3. C. The label includes all the information required in 21 CFR §165.110(a).

Authority: Health-General Article, §§18-102, 21-211, 21-234, 21-304, 21-305, 21-306, 21-334, 21-336, and 21-336.1, Annotated Code of Maryland

Effective date: March 23, 2009 (36:6 Md. R. 491)