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105 C.M.R. 590.00 – State sanitary code chapter X: Minimum sanitation standards for food establishments | Midpage
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Code of Massachusetts Regulations (CMR)
Title 105
Chapter 590.00
105 C.M.R. 590.00
State sanitary code chapter X: Minimum sanitation standards for food establishments
MGL c. 94, §§ 146, 189, 189A, 305A, 305B MGL c. 111, § 5 MGL c. 111, § 127A
Department of Public Health
590.001
Purpose and Definitions
590.002
Management and Personnel
590.003
Food
590.004
Equipment Utensils and Linen
590.005
Water, Plumbing and Waste
590.006
Physical Facilities
590.007
Poisonous or Toxic Materials
590.008
Compliance and Enforcement
590.009
Special Requirements
590.010
Guidance on Retail Operations
590.011
Additional Requirements
590.012
Examination and Embargo of Food
590.013
Vending Machines
590.014
Permits: Suspension and Revocation
590.015
Service of Orders/Hearings
590.016
Criminal Penalties
590.017
Advisory Committee
590.018
Severability