- A. Any horsemeat offered or displayed for sale, either fresh, cured, smoked, salted, canned or otherwise prepared in a manner capable of being used as food for human consumption, shall be prominently and conspicuously labeled as horsemeat with any other descriptive labeling necessary to properly identify the product so offered or displayed.
Authority Note
AUTHORITY NOTE: Promulgated in accordance with Louisiana Revised Statutes of 1950, Title 40, as amended.
Historical Note
HISTORICAL NOTE: Adopted by the Department of Health and Human Resources, Office of Preventive and Public Health Services, September 1968.