1. A. The only animal casings that may be used as containers for any meat or meat product as those of cattle, sheep, swine, or goats.

Authority Note

AUTHORITY NOTE: Promulgated in accordance with Louisiana Revised Statutes of 1950, Title 40, as amended.

Historical Note

HISTORICAL NOTE: Adopted by the Department of Health and Human Resources, Office of Preventive and Public Health Services, September 1968.