- A. Products sold in the frozen state shall be so labeled and the cautionary statement "Keep frozen—Do not refreeze" shall be prominently displayed on the principal panel. Cooked or processed meat products requiring refrigeration shall bear the statement "Perishable—Keep refrigerated". Perishable products shall be stored or displayed under refrigeration of 45° F. or below.
Authority Note
AUTHORITY NOTE: Promulgated in accordance with Louisiana Revised Statutes of 1950, Title 40, as amended.
Historical Note
HISTORICAL NOTE: Adopted by the Department of Health and Human Resources, Office of Preventive and Public Health Services, September 1968.