Ill. Admin. Code tit. 8, pt. 190

Halal Food Disclosure

AUTHORITY: Implementing and authorized by Section 2LL of the Consumer Fraud and Deceptive Business Practices Act [815 ILCS 505/2LL]. SOURCE: Adopted at 31 Ill. Reg. 16443, effective December 1, 2007.DEPARTMENT OF AGRICULTURE

190.10Definitions 190.20Registration Requirements; Posting of Registration 190.30Labeling Requirements 190.40Disclosure Statement Requirements; Posting of Disclosure Statement 190.50Record Keeping Requirements 190.60Record Availability 190.70Humane Methods of Slaughter 190.80Halal Food Act 190.90Meat and Poultry Inspection Act 190.100Unlawful Practice 190.APPENDIX ADisclosure Statement: Slaughterhouse − Cattle, Goats, Sheep and Lambs 190.APPENDIX BDisclosure Statement: Slaughterhouse − Poultry 190.APPENDIX CDisclosure Statement: Distributor 190.APPENDIX DDisclosure Statement: Retail 190.APPENDIX EDisclosure Statement: Restaurant, Nursing Home, Summer Camp, Caterer or Other Dealer Who Serves Prepared Food