Rule 40-7-1-.07. Management and Personnel: Responding to Contamination Events

1. (1) Clean-up of Vomiting and Diarrheal Events. A FOOD ESTABLISHMENT shall have written procedures for EMPLOYEES to follow when responding to vomiting or diarrheal events that involve the discharge of vomitus or fecal matter onto surfaces in the FOOD ESTABLISHMENT. The procedures shall address the specific actions EMPLOYEES must take to minimize the spread of contamination and the exposure of EMPLOYEES, CONSUMERs, FOOD, and surfaces to vomitus or fecal matter.Pf

Authority: O.C.G.A. §§ 26-2-1, et seq.

History. Original Rule entitled "Outside Premises" was filed and effective on June 30, 1965.

Repealed: New Rule entitled "Condition of Food" adopted. F. Apr. 30, 1996; eff. May 20, 1996.

Repealed: New Rule entitled "Management & Personnel: Responding to Contamination Events" adopted. F. Sep. 11, 2015; eff. Oct. 1, 2015.

Amended: F. Sep. 27, 2019; eff. Oct. 17, 2019.