Ga. Comp. R. & Regs. r. 40-10-2-.11
Rule 40-10-2-.11. Hazard Analysis and Critical Control Point (HACCP) Systems
Hazard Analysis and Critical Control Point Systems shall be in accordance with the Code of Federal Regulations, 9 CFR, Chapter 3, Part 417.
Authority: O.C.G.A. Sec. 26-2-205.
History. Original Rule entitled "Hazard Analysis and Critical Control Point (HACCP) Systems" adopted. F. Jan. 17, 2003; eff. Feb. 6, 2003.