Published Jul 3, 200956 DCR 5245Authority and Source: Final Rulemaking published at 56 DCR 5245 (July 3, 2009).District of Columbia, Office of the Secretary
600.1 Food and food ingredients processed in a food processing operation shall be:
(a) Safe for human consumption;
(b) Clean;
(c) Free of spoilage;
(d) From an approved source; and
(e) Generally recognized as safe (GRAS).
SOURCE: Final Rulemaking published at 56 DCR 5245 (July 3, 2009).