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Control of Avian Disease | Midpage
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Regulations of Connecticut State Agencies
Title 22
22-324
Control of Avian Disease
Department of Agriculture
22-324-1
Definitions
22-324-2
Intrastate movement of infected or exposed live poultry or materials
22-324-3
Contaminated means of conveyance, premises, containers, and other accessories; not to be used for movement of poultry until cleaned and disinfected
22-324-4
Quarantined areas
22-324-5
Prohibited articles
22-324-6
Restricted articles
22-324-7
Permits for movement of restricted articles
22-324-8
Movement by United States Department of Agriculture or Connecticut Department of Agriculture for diagnostic or experimental purposes; other movements
22-324-9
Inspections and seizures
22-324-10
Disposal
22-324-11
Cleaning and disinfecting requirements
22-324-A1
"Flock" defined
22-324-A2
Responsibilities of poultry owner
22-324-A3
Age and time for testing
22-324-A4
Segregation of birds. Post-mortem examination
22-324-A5
Cleaning and disinfecting of pens, etc
22-324-A6
Certificates
22-324-A7
Requirements on finding of positive or doubtful birds
22-324-A8
Addition or return of birds to passed or clean flocks
22-324-A9
Breeders and hatcheries to place flock under supervision of commissioner
22-324-A10
Tube agglutination test to be used
22-324-A11
The National Poultry and Turkey Improvement Plans
22-324-B1
Infectious laryngotracheitis
22-324-B2
Newcastle disease
22-324-B3
Importation of vaccine
22-324-B4
Possession of vaccine or virus regulated
22-324-B5
Doubtful diagnosis to be determined by University
22-324-B6
Administration
22-324-C1
Commissioner to be notified of exhibitions
22-324-C2
Adult birds to be shown
22-324-C3
Statement of freedom from disease
22-324-C4
Birds without certificate or diseased not permitted
22-324-C5
Disinfection of crates and vehicles
22-324-C8
Segregation of diseased birds
22-324-D1
Definitions
22-324-D2
Physical requirements of plant
22-324-D3
Equipment and utensils
22-324-D4
Protection of shell eggs
22-324-D5
Candling and transfer room: Construction
22-324-D6
Candling and transfer room: Cleanliness
22-324-D7
Cooler room requirements. Shell egg protecting and cleaning operations