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9 C.F.R. Part 548 – Preparation of Products | Midpage
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Code of Federal Regulations
Title 9
Chapter III
Subchapter F
Part 548
9 C.F.R. Part 548
Preparation of Products
548.1
Preparation of fish products.
548.2
Requirements concerning ingredients and other articles used in the preparation of fish products.
548.3
Samples of products, water, dyes, chemicals, etc. to be taken for examination.
548.4
[Reserved]
548.5
Ready-to-eat fish products.
548.6
Canning and canned products.
548.7
Use of new animal drugs.
548.8
Polluted water contamination at establishment.
548.9
Accreditation of non-Federal chemistry laboratories.