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Code of Federal Regulations
Title 9
Chapter III
Subchapter A
Part 319
Subpart A
General
319.1
Labeling and preparation of standardized products.
319.2
Products and nitrates and nitrites.
319.5
Mechanically Separated (Species).
319.6
Limitations with respect to use of Mechanically Separated (Species).
319.10
Requirements for substitute standardized meat food products named by use of an expressed nutrient content claim and a standardized term.