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Storage, Treatment and Finishing of Wine | Midpage
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Code of Federal Regulations
Title 27
Chapter I
Subchapter A
Part 24
Subpart L
Storage, Treatment and Finishing of Wine
24.240
General.
24.241
Decolorizing juice or wine.
24.242
Authority to use greater quantities of decolorizing material in juice or wine.
24.243
Filtering aids.
24.244
Use of acid to stabilize standard wine.
24.245
Use of carbon dioxide in still wine and still hard cider.
24.246
Materials authorized for the treatment of wine and juice.
24.247
Materials authorized for the treatment of distilling material.
24.248
Processes authorized for the treatment of wine, juice, and distilling material.
24.249
Experimentation with new treating material or process.
24.250
Application for use of new treating material or process.
24.251
Tolerance for artificially carbonated hard cider and sparkling hard cider.
24.252
Salvaging accidentally diluted wine.
ECFRedd68e72f7e8197
Bottling, Packing, and Labeling of Wine