- (a) Inspector. “Inspector” means a duly authorized representative of the Department.
- (b) Vent. A “vent” is a valve-controlled opening into a retort, used for the elimination of air during the coming-up time.
- (c) Retort Bleeder. A “retort bleeder” is an opening of at least one-eighth inch into a retort which is open during the entire process for the removal of air that may enter the retort with the steam or through a leaky air valve.
- (d) Thermometer Bleeder. A “thermometer bleeder” is a one-sixteenth inch or larger opening into a thermometer well or pocket. This bleeder is open during the entire process to ensure a continuous flow of steam from the retort past the thermometer bulb in order that the temperature shown will be the same as that in the retort.
- (e) Coming-Up Time (Lag). The “coming-up time” is the time which elapses between the turning on of the steam and the time when the retort reaches the processing temperature.
- (f) Process. The term “process” designates the heat treatment expressed in terms of temperature and time given the product after the container is permanently sealed, in order to destroy spoilage microorganisms.
- (g) Plug-Cock Valves. An approved type of “plug-cock valve” is one which permits an unrestricted flow of air through the valve.
Note: Authority cited: Sections 208 and 28440, Health and Safety Code. Reference: Section 28440, Health and Safety Code.
History
1. Editorial correction of subsection (a) and new Note filed 8-1-84 (Register 84, No. 31).