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20 CAR pt. 193, Subpart 6 – Cleaning of Equipment and Utensils | Midpage
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Code of Arkansas Rules
Title 20
Chapter I
Subchapter G
Part 193
Subpart 6
20 CAR pt. 193, Subpart 6
Cleaning of Equipment and Utensils
1
Objective — Equipment, food-contact surfaces, non-food-contact surfaces, and utensils*
2
Frequency
3
Methods