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20 CAR pt. 192, Subpart 6 – Food Identity, Presentation, and On-premises Labeling | Midpage
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Code of Arkansas Rules
Title 20
Chapter I
Subchapter G
Part 192
Subpart 6
20 CAR pt. 192, Subpart 6
Food Identity, Presentation, and On-premises Labeling
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Accurate representation
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Labeling
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Consumer advisory — Consumption of animal foods that are raw, undercooked, or not otherwise processed to eliminate pathogens