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Controlled Atmosphere Storage of Fresh Fruits and Vegetables. | Midpage
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West Virginia Code
Chapter 19
5A
Controlled Atmosphere Storage of Fresh Fruits and Vegetables.
19-5A-1
Purpose and construction.
19-5A-2
Definitions.
19-5A-3
Commissioner to enforce article; rules and regulations; cooperation with other authorities.
19-5A-4
License required for operation of warehouse; application; fees; term of license; inspections; refusal, suspension or revocation of license.
19-5A-5
Access to warehouses, records, etc.
19-5A-6
CA warehouse numbers; issuance and use.
19-5A-7
Oxygen content, time and temperature requirements for classification of fruits or vegetables as controlled atmosphere stored.
19-5A-8
Air component determinations; records; forms; contents.
19-5A-9
Minimum condition and maturity standards.
19-5A-10
Subpoena power; production of books, records, etc.; enjoining violation; admissibility of inspection certificates.
19-5A-11
Unlawful acts; penalties.
19-5A-12
Article cumulative and nonexclusive; severability.