1. (1) Entry class and premiums; eggs. A fair board may establish an entry class of poultry eggs and may pay first-place to fourth-place premiums of $1.75, 41.50, $1.25 and $1.00, respectively.

2. (2) Entry classes and premiums; market poultry. A fair board may establish an entry class for any of the following market poultry classes, and for each entry class may pay first-place to fourth-place premiums of $2.00, $1.75, $1.50 and $1.25, respectively:

   1. (a) Yearling hen; determined on past egg production.
   2. (b) Capons; 2 birds, each weighing over 7 pounds.
   3. (c) Roaster chickens; 2 birds of either sex, each weighing 7.5 to 8.5 pounds.
   4. (e) Broiler chickens; 2 young birds, each weighing 3.5 to 5.5 pounds and at least 37 days old.
   5. (em) Broiler chickens; 2 birds, each weighing 5.5 to 6.5 pounds and at least 37 days old.
   6. (f) Young duck; either sex, weighing 5 pounds or more.
   7. (g) Young geese; either sex, weighing 7 pounds or more.
   8. (h) Young turkey; either sex, over 15 weeks of age.

3. (3) Entry classes and premiums; poultry breeds. A fair board may establish any of the following entry classes for any breed class under par. (b), and for each entry class may pay first-place to fourth-place premiums of $2.00, $1.75, $1.50 and $1.25, respectively:

   1. (a) Poultry other than pigeons.

      1. 1. Old male.
      2. 2. Old female.
      3. 3. Young male.
      4. 4. Young female.

   2. (b) Pigeons.

      1. 1. Old cock.
      2. 2. Old hen.
      3. 3. Young cock.
      4. 4. Young hen.

   3. (c) A poultry breed class may consist of one or more poultry breeds within any of the following groups, provided that no individual breed is included in more than one breed class:

      1. 1. American breeds.
      2. 2. Mediterranean breeds.
      3. 3. Crossbreeds.
      4. 4. Asiatic breeds.
      5. 5. English breeds.
      6. 6. Bantam breeds.
      7. 7. Other standard breeds.
      8. 8. Ducks.
      9. 9. Geese.
      10. 10. Turkeys.
      11. 11. Pigeons.
      12. 12. Guinea fowl.
4. (4) Showmanship. A fair board may establish one or more poultry showmanship entry classes, and for each entry class may pay first-place to fourth-place premiums of $3.00, $2.50, $2.00 and $1.50, respectively. The board may subdivide entry classes as appropriate. All entry classes shall be judged using the Danish system.

History

History: Cr. Register, November, 1990, No. 419, eff. 12-1-90; am. (1) (a) 1. and (k) 3.; r. (1) (k) 4. to 7. to be (1) (k) 5. to 8.; cr. (1) (k) 4. and (4), Register, July, 1995, No. 475, eff. 8-1-95; r. and recr., Register, November, 2000, No. 539, eff. 12-1-00; CR 21-093: am. (1), (2) (intro.), (c), r. (2) (d), am. (2) (e), cr. (2) (em), am. (3) (intro.), (4) Register September 2022 No. 801, eff. 10-1-22.