(1) A licensee providing food service to guests must meet the requirements of:
- (a) Chapter 246-215 WAC, Food service;
- (b) Chapter 246-217 WAC, Food worker permits; and
- (c) Local ordinances.
(2) A licensee providing cooking utensils and ice buckets for guests must:
- (a) Ensure multiple-use ice buckets are clean and sanitary between guest occupancies;
- (b) Wash, handle and store utensils in a safe and sanitary manner to protect from contamination;
- (c) Maintain reusable cooking utensils and ice buckets in good condition, free from cracks, chips and distortions caused by damage or excessive use; and
- (d) If a lodging unit is equipped with a kitchen that meets the requirements in WAC 246-360-110, the licensee must clean and sanitize utensils and ice buckets in a clean and sanitary area separate from bathrooms, water closet rooms, and adjoining handwashing sinks.
(3) If ice is provided, the licensee must store and dispense ice in a sanitary manner by:
- (a) Cleaning and sanitizing ice machines at least twice a year or more often as needed or in accordance with the manufacturer's instructions; and
(b) Restricting guest access to unprotected bulk ice by:
- (i) Providing self-dispensing ice machines or other "no contact" dispensing methods; or
- (ii) Having employees dispense bulk ice to guests.
- (4) The licensee must clean, maintain, and properly adjust the water flow in drinking fountains to ensure there is adequate pressure.
- (5) Upon the department's request, the licensee must provide: A copy of the transient accommodations' current food service permit, and food handlers' permits issued by the local health jurisdiction.
[Statutory Authority: Chapter 70.62 RCW. WSR 04-24-002, § 246-360-160, filed 11/18/04, effective 4/1/05. Statutory Authority: RCW 70.62.240. WSR 94-23-077, § 246-360-160, filed 11/16/94, effective 12/17/94; WSR 92-02-019 (Order 225B), § 246-360-160, filed 12/23/91, effective 1/23/92. Statutory Authority: RCW 43.20.050. WSR 91-02-051 (Order 124B), recodified as § 246-360-160, filed 12/27/90, effective 1/31/91; WSR 89-11-058 (Order 328), § 248-144-171, filed 5/17/89.]