- A. Eating utensils shall be appropriate in size for children to handle.
- B. Chipped or cracked dishes shall not be used.
- C. Eating utensils and dishes shall be properly cleaned by prerinsing, washing, and air drying, or using a dishwasher.
- D. Eating utensils and dishes shall be stored in a clean dry place, and protected from contamination.
- E. If disposable eating utensils and dishes are used, they shall be sturdy enough to prevent spillage or other health and safety hazards.
- F. Disposable utensils and dishes shall be used once and discarded.
Statutory Authority
§§ 22.1-16 and 22.1-289.046 of the Code of Virginia.
Historical Notes
Former 22VAC40-111-930 derived from Virginia Register Volume 26, Issue 7, eff. July 1, 2010; renumbered, Virginia Register Volume 37, Issue 24, eff. July 1, 2021.