Compliance and Enforcement | MidpageCompliance and Enforcement
3320Original containers - identifying information, prominence.3330Working containers - common name.3340Storage, separation.3350Presence and use restriction.3360Conditions of use.3370Poisonous or toxic material containers.3380Sanitizers, criteria.3390Chemicals for washing, treatment, storage, and processing fruits and vegetables, criteria.3400Boiler water additives, criteria.3410Drying agents, criteria.3420Lubricants - incidental food contact, criteria.3430Restricted use pesticides, criteria.3440Rodent bait stations.3450Tracking powders, pest control, and monitoring.3460Medicines - restriction and storage.3470Refrigerated medicines, storage.3480First aid supplies, storage.3490Other personal care items, storage.3500Storage and display, separation.3510Public health protection.3520Preventing health hazards, provision for conditions not addressed.3530Application of Administrative Process Act.3540[Reserved]. (Reserved)3570Variances.3580Evaluation of a variance application.3590Disposition of a variance request.3595Conformance with approved procedures.3600Facility and operating plans.3610Contents of the plans and specifications.3620When a HACCP plan is required.3630Contents of a HACCP plan.3640Confidentiality -- trade secrets.3650Preoperational inspections.3660Permits.3670Application procedure, submission before proposed opening.3680Form of submission.3690Qualifications and responsibilities of applicants.3700Contents of the application.3710New, converted, or remodeled establishments.3720Existing establishments, permit renewal, change of ownership, or termination.3730Denial of application for permit, notice.3740Responsibilities of the department.3750Responsibilities of the permit holder.3760Permits not transferable.3770Summary suspension of a permit.3780Revocation of a permit.3790Application after revocation.3800Periodic inspection.3810Performance-based and risk-based inspections.3815Competency of environmental health specialists.3820Access allowed at reasonable times after due notice.3830Refusal, notification of right to access, and final request for access.3840Refusal, reporting.3850Inspection warrants.3860Documenting information and observations.3870Specifying time frame for corrections.3880Issuing report and obtaining acknowledgment of receipt.3890Refusal to sign acknowledgment.3900Public records.3910Imminent health hazard, ceasing operations and reporting.3920Resumption of operations.3930Timely correction.3940Verification and documentation of correction.3950Core item, timeframe for correction.3961Hold order, justifying conditions, and removal of food.3962Hold order, contents.3963Hold order, official tagging of food.3964Hold order, food may not be used or moved.3965Appeals, releasing hold order.3966Destroying or denaturing food.3970Enforcement of regulation.3980Request for informal fact-finding conference.4000Appeals.4020Compliance with the Uniform Statewide Building Code.4030Local ordinance superseded; exception.4040Investigation and control, obtaining information: personal history of illness, medical examination, and specimen analysis.4050Restriction or exclusion of food employee, or summary suspension of permit.4060Restriction or exclusion order: warning or hearing not required, information required in order.4070Release of food employee from restriction or exclusion.9998Forms (12Vac5-421).9999Documents Incorporated by Reference (12VAC5-421).