- (1) Only a certified inspector may conduct an inspection.
- (2) A certified inspector shall be affiliated with a AHJ as an employee.
- (3) A certified inspector shall hold a current Utah State Inspector 1 certificate and complete the food truck fire safety inspection training approved by the SFM.
KEY: fire prevention, food trucks
Date of Last Change: December 28, 2017
Notice of Continuation: December 12, 2022
Authorizing, and Implemented or Interpreted Law: 53-7-204; 11-56-104(4)(a)