Batch production records must be prepared for each batch of consumable hemp product produced and must include complete information regarding each batch. These records must include, if applicable:

1. (1) the appropriate master product record, checked for accuracy, dated, and signed; and

2. (2) documentation that each step in the manufacture, processing, packaging, or holding of the batch was accomplished, including:

   1. (A) dates;
   2. (B) identity of individual major equipment and lines used;
   3. (C) weight and measure of ingredients;
   4. (D) in-process results;
   5. (E) laboratory control results, if applicable;
   6. (F) inspection of the packaging and labeling area before and after use;
   7. (G) statement of the actual yield;
   8. (H) complete labeling records, including copies of all labeling used;
   9. (I) any sampling performed;
   10. (J) any investigation conducted;
   11. (K) any destruction of tetrahydrocannabinol;
   12. (L) any rework conducted; and
   13. (M) certificate of analysis of hemp or hemp derivative used in the manufacture of a consumable hemp product.

Source Note:The provisions of this §300.205 adopted to be effective March 31, 2026, 51 TexReg 1860.