ARSD 44:80:06:04 – Preparation of food.

Food shall be wholesome and prepared by methods that conserve nutritive value, flavor, and appearance and shall be attractively served at the temperature applicable to the particular food in a form to meet the individual resident's needs.

Source: 42 SDR 51, effective October 13, 2015.

General Authority: SDCL 34-12-13(8).

Law Implemented: SDCL 34-12-13(8).