R.I. Gen. Laws tit. 20, ch. 7 – Lobsters and Other Crustaceans | Midpage

Collections
Rhode Island General Laws

Chapter 20-7

R.I. Gen. Laws tit. 20, ch. 7

Lobsters and Other Crustaceans

20-7-1License required for taking of lobsters 20-7-2Taking of lobsters by commercial fishing vessels 20-7-3Noncommercial lobster licenses 20-7-4Diver’s lobster license 20-7-5Seller’s license 20-7-6Use of license by agent or employee 20-7-7Suspension and revocation of licenses 20-7-7.1Administrative suspension/revocation of licenses — Penalties — Appeal 20-7-8Exhibition of certificate 20-7-9Report of lobsters taken 20-7-10Minimum size of lobsters taken — Egg-bearing females 20-7-11Buoying of pots — Escape vents 20-7-11.1Lobster pots — Tagging — Advisory committee 20-7-12Removal of branded numbers from lobster pots 20-7-12.1Unauthorized possession and/or transfer of pots and traps 20-7-13Raising pots at night 20-7-14Mutilation of uncooked lobsters 20-7-15Taking of blue crabs 20-7-16Egg-bearing blue crabs — Minimum size 20-7-17Violations as to blue crabs