Poisonous or toxic materials shall be stored so they cannot contaminate food, equipment, utensils, and single-service and single-use articles by:

1. (1) Separating the poisonous or toxic materials by spacing or partitioning; and
2. (2) Locating the poisonous or toxic materials in an area that is not above food, equipment, utensils, and single-service articles.

Added at 37 Ok Reg 1373, eff 9-11-20