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New York Codes, Rules and Regulations
Title 10
Chapter I
Part 14
Subpart 14-4 Mobile Food Service Establishments and Pushcarts
Food Preparation and Service
Food Preparation and Service
Department of Health
14-4.90
Food preparation and service.
14-4.91
Product thermometers.
14-4.92
Thawing of potentially hazardous foods.
14-4.93
Service of milk and milk products, dairy or nondairy creaming and whitening agents, condiments and ice; dispensing utensil use and storage.
14-4.94
Display and service of food.
14-4.95
Commissaries.
14-4.96
Use of liquid nitrogen and dry ice.