Each operator of a livestock auction or person who conducts an annual sale of livestock shall issue to each purchaser of livestock a receipt on a form approved by the Department, and the receipt must contain:

1. 1. The name and address of the purchaser of the livestock.
2. 2. A description of the livestock, which must include the number and kind, approximate age, the sex, and any visible brands or other distinguishing or identifying marks.

(Added to NRS by 1959, 207; A 1961, 554; 1977, 159; 1993, 1757; 1999, 3696; 2019, 2611)