- A. In addition to other labeling requirements, except as otherwise exempted in this rule, all processors and producer distributors shall label each container of one-half (1/2) pint or larger of milk, lowfat milk, non-fat milk, flavored milk, skim milk, half and half and creams sold or offered for sale with a legible pull date.
- B. The length of pull date for pasteurized products shall be determined by the processor.
- C. The length of pull date for raw products shall not exceed five (5) days including the date of packaging.
D. No product required to have a pull date may be sold or offered for sale by any person if it does not meet all pull date requirements of this rule.
[7/15/97; 1/1/98; 21.34.5.9 NMAC - Rn, 21 NMAC 34.5.9, 05/29/09]