(a) Prior to serving water to the public, the owner of a seasonal system shall:
- (1) Complete the start-up procedures specified in Env-Dw 506.05; and
- (2) Certify to the department that the procedures were completed as specified in Env-Dw 506.06.
- (b) The owner may authorize an agent to conduct the start-up procedures and file the certification, but such authorization shall not relieve the owner from liability if the procedures are not done as and when required.
Source. #10771, eff 2-1-15; ss by #14342, eff 8-22-25, EXPIRES: 8-22-35